Food in Germany
Edición de la obra Food in Germany
| Autor | Nancy Loewen |
|---|---|
| Editorial | Rourke Publications |
| Fecha de publicación | 1991 |
| Lugar | Vero Beach, Fla |
| Idioma | inglés |
| Páginas | 32 |
| ISBN-10 | 0866253475 |
| OCLC | 22662237 |
| LCCN | 90021270 |
| Serie | International food library |
| Número de Cutter | L827f |
Describes the food products, cooking and eating customs, and festivals of Germany. Includes recipes.