Feeding London
A Taste of History
Edición de la obra Feeding London
| Autor | Richard Tames |
|---|---|
| Editorial | Phillimore & Company |
| Fecha de publicación | May 2004 |
| Idioma | inglés |
| Páginas | 192 |
| Formato | Hardcover |
| ISBN-13 | 9780948667855 |
| ISBN-10 | 0948667850 |
| Número de Cutter | T157f |
"This historical panorama illustrates from the daily experiences of two thousand years the truth of the saying 'Man is what he eats'. Markets and market-gardeners, the dining club and the soup kitchen, gastronomy, starvation and adulteration are all ingredients in a book that shows how London has fed itself over the years."--BOOK JACKET.