Farmhouse cooking
the best of country home cooking with 200 fresh and seasoned recipes shown step-by-step in over 700 photographs
Edición de la obra Farmhouse cooking
| Autor | Liz Trigg |
|---|---|
| Editorial | JG Press, World Pub. |
| Fecha de publicación | 2008 |
| Lugar | [East Bridgewater, MA] |
| Idioma | inglés |
| Páginas | 256 |
| ISBN-13 | 9781572155138 |
| ISBN-10 | 1572155132 |
| OCLC | 301329182 |
| Número de Cutter | T828f |