Essentials of roasting
recipes and techniques for delicious oven-cooked meals
Edición de la obra Essentials of roasting
| Autor | Rick Rodgers |
|---|---|
| Editorial | Oxmoor House, Distributed by Sunset Books |
| Fecha de publicación | 2004 |
| Lugar | Menlo Park, CA |
| Idioma | inglés |
| Páginas | 303 |
| ISBN-10 | 0848728890 |
| OCLC | 56344389 |
| LCCN | 2004304123 |
| Serie | The essentials series · Essentials series (Oxmoor House) |
| Número de Cutter |