Eat for Life
The Food and Nutrition Board's Guide to Reducing Your Risk of Chronic Disease
Edición de la obra Eat for life
| Autor | Catherine E. Woteki, Paul R. Thomas, Institute of Medicine Staff, National Academy of Sciences Staff |
|---|---|
| Editorial | National Academies Press |
| Fecha de publicación | 1992 |
| Idioma | inglés |
| Páginas | 192 |
| ISBN-13 | 9780309086752 |
| Número de Cutter | W936e |
Gives guidelines for a dietary plan to reduce the risk of diet-related chronic diseases.