Diario de Oaxaca.

Edición de la obra Oaxaca Journal

"Ferns are what lured Oliver Sacks to Oaxaca, but those who know him will expect his journal to be filled with much more - and they won't he disappointed.". "It's a diverse, casually erudite assemblage of professional and amateur botanists who gather in this extraordinary corner of Mexico, each bringing a different perspective and fresh insights to the endeavor. And what a richly varied part of the world! Whereas New England has a hundred fern varieties, the Oaxaca area boasts nearly seven hundred; village marketplaces sell at least two dozen kinds of chili pepper, from mild to mind-bogglingly hot. Here too is a bird-watcher's paradise teeming with avian life, and an archaeologist's dream filled with ancient ruins that echo with pre-Columbian legend. And this is where the New World gave the Old World the delicious gift of chocolate, once reserved - on pain of death - for Aztec royalty.". "Day by day, as Sacks and his colleagues explore, new sights and discoveries spark surprising, enlightening connections. By the time their all-too brief adventure - and this journal - is complete, we have toured not merely Oaxaca itself, but a whole world of history, science, and wonder."--BOOK JACKET.

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