Desserts to die for
Edición de la obra Desserts to die for
| Autor | Marcel Desaulniers |
|---|---|
| Editorial | Simon & Schuster |
| Fecha de publicación | 1995 |
| Lugar | New York |
| Idioma | inglés |
| Páginas | 144 |
| ISBN-10 | 0684811391 |
| OCLC | 32049465 |
| LCCN | 95001152 |
| Número de Cutter | D442d |
The author "takes the home cook by the hand and, in step-by-step detail, shows how even the most extravagant of these desserts can easily be made at home"--Jacket.