Cooks Illustrated Guide To Fish And Shellfish A Comprehensive Visual Identifier To The Seafood Of The World With Advice On Selecting Preparing And Cooking
Edición de la obra Cooks Illustrated Guide To Fish And Shellfish A Comprehensive Visual Identifier To The Seafood Of The World With Advice On Selecting Preparing And Cooking
| Autor | Kate Whiteman |
|---|---|
| Editorial | Southwater Publishing |
| Fecha de publicación | 2011 |
| ISBN-13 | 9781844767793 |
| Número de Cutter |