Cooking for Mr. Latte
A Food Lover's Courtship, with Recipes
Edición de la obra Cooking for Mr. Latte
| Autor | Amanda Hesser |
|---|---|
| Editorial | W. W. Norton & Company |
| Fecha de publicación | May 2003 |
| Idioma | inglés |
| Páginas | 288 |
| ISBN-13 | 9780393051964 |
| ISBN-10 | 039305196X |
| OCLC | 51053694 |
| LCCN | 2002154145 |
| Número de Cutter | H587c |
A compilation of the author's food columns from the New York Times details her recipes, cooking advice, and opinions of Manhattan's restaurant scene, intertwined with the story of her courtship with her future husband.