Contemporary Management Theory
Controlling and Analyzing Costs in Foodservice Operations (4th Edition)
Edición de la obra Contemporary Management Theory
| Autor | James Keiser, Fredrick J. DeMicco, Robert N. Grimes |
|---|---|
| Editorial | Prentice Hall |
| Fecha de publicación | January 15, 2000 |
| Idioma | inglés |
| Páginas | 556 |
| Formato | Hardcover |
| ISBN-13 | 9780130839084 |
| ISBN-10 | 0130839086 |
| LCCN | 99023913 |