Complete BOOK to PRESSURE CANNING
Guide Canning for Beginners and Beyond/how to Can and Preserve Food
Edición de la obra Complete BOOK to PRESSURE CANNING
| Autor | B.Bishop |
|---|---|
| Editorial | Independently Published |
| Fecha de publicación | 2022 |
| Idioma | inglés |
| ISBN-13 | 9798803393269 |
| Número de Cutter | C737 |