Classic Indian Cooking
Edición de la obra Classic Indian cooking
| Autor | Julie Sahni |
|---|---|
| Editorial | Grub Street Publishing |
| Fecha de publicación | July 31, 2004 |
| Páginas | 560 |
| Formato | Paperback |
| ISBN-13 | 9781904010685 |
| ISBN-10 | 1904010687 |
| Número de Cutter | S131c |
A complete initiation into the art of Indian cooking that includes easily available ingredients, step-by-step instructions, line drawings, and culinary secrets from India's great cooks.