Celtic Cuisine
Edición de la obra Celtic Cuisine
| Autor | Gilli Davies |
|---|---|
| Editorial | Ashley Drake Pub Ltd |
| Fecha de publicación | October 2001 |
| Idioma | inglés |
| Páginas | 180 |
| Formato | Paperback |
| ISBN-13 | 9781902719108 |
| ISBN-10 | 1902719107 |
| OCLC | 46602391 |
| Número de Cutter | D255c |
A collection of recipes from the Celtic lands, this text features both traditional and contemporary dishes. In addition to the recipes themselves Gilli Davies provides the tools and methods of Celtic cooking from ancient to modern times.