Cassoulet Confessions
Food, France, Family and the Stew That Saved My Soul
Edición de la obra Cassoulet Confessions
| Autor | Sylvie Bigar |
|---|---|
| Editorial | Hardie Grant Publishing |
| Fecha de publicación | 2022 |
| Idioma | inglés |
| ISBN-13 | 9781743797969 |
| Número de Cutter | B592c |
Cassoulet Confessions is an enthralling memoir by award-winning food and travel writer Sylvie Bigar that reveals how a simple journalistic assignment sparked a culinary obsession and transcended into a quest for identity.