Breads.
Edición de la obra Breads
| Autor | Sontheimer Foundation |
|---|---|
| Editorial | Knapp Press |
| Fecha de publicación | 1985 |
| Lugar | Los Angeles |
| Idioma | inglés |
| Páginas | 118 |
| ISBN-10 | 0895351684 |
| OCLC | 12053332 |
| LCCN | 85009860 |
| Serie | Cooking with Bon appétit |
| Número de Cutter | F771b |
A collection of nearly 200 recipes from the Bon Appetit magazine featuring breads, quick loaves, muffins, biscuits, crackers, and flatbreads.