Best Green Eats Ever
Delicious Recipes for Nutrient-Rich Leafy Greens, High in Antioxidants and More
Edición de la obra Best green eats ever
| Autor | Katrine Van Wyk |
|---|---|
| Editorial | Norton & Company, Incorporated, W. W. |
| Fecha de publicación | 2015 |
| Idioma | inglés |
| Páginas | 216 |
| ISBN-13 | 9781581574715 |
| Número de Cutter | W981b |
Collects recipes featuring nutritionally dense leafy greens, including soups, salads, main dishes, snacks, and treats, with recipe modifications for a variety of diets, from raw to paleo to gluten-free.