Behind the Kitchen Door
Edición de la obra Behind the kitchen door
| Autor | Sarumathi Jayaraman, Eric Schlosser |
|---|---|
| Editorial | Cornell University Press |
| Fecha de publicación | 2013 |
| Idioma | inglés |
| ISBN-13 | 9780801467592 |
| Número de Cutter | J42b |
Uncovers the inequities of restaurant labor in the United States, from low wages and poor employee benefits to sexual harassment, unsafe working conditions, and the hypocrisy of ethical, free-trade restuarants.