Beard on bread
Edición de la obra Beard on bread
| Autor | James Beard |
|---|---|
| Editorial | Knopf; [distributed by Random House] |
| Fecha de publicación | 1973 |
| Lugar | New York |
| Idioma | inglés |
| Páginas | 230 |
| ISBN-10 | 0394473450 |
| LCCN | 73007266 |
| Número de Cutter | B368b |
Everything you need to know about breadmaking including 100 of James Beard's favourite recipes with variations.