Bartender magazine's ultimate bartender's guide
more than 1,300 recipes from the world's best bartenders, plus everything you need to set up and serve
Edición de la obra Bartender Magazine's Ultimate Bartender's Guide
| Autor | Ray Foley |
|---|---|
| Editorial | Sourcebooks |
| Fecha de publicación | 2007 |
| Lugar | Naperville, Ill |
| Idioma | inglés |
| ISBN-13 | 9781402209154 |
| OCLC | 122715438 |
| LCCN | 2007014595 |
| Número de Cutter | F663b |
From Bartender magazine, the number one publication for the bartending trade and the most respected name in bartending, comes Bartender Magazine's Ultimate Bartender's Guide.Based on the best recipes from bartenders across the nation and compiled by expert bartender Ray Foley, Bartender Magazine's Ultimate Bartender's Guide includes over 1,300 cocktail recipes guaranteed to make any home bartender look like a pro and keep professional bartenders on top of their game.Also included are:Facts on liquor and proofCharts and measuresCutting fruitNames and originsSignature cocktails from across AmericaThe cornerstone of the Bartender line, this guide is the definitive drink resource for amateur and professional bartenders everywhere.