Barbarians at the Plate
Taming and Feeding the American Family
Edición de la obra Barbarians at the Plate
| Autor | Marialisa Calta |
|---|---|
| Editorial | Perigee Trade |
| Fecha de publicación | June 7, 2005 |
| Idioma | inglés |
| Páginas | 232 |
| ISBN-13 | 9780399531521 |
| ISBN-10 | 0399531521 |
| OCLC | 56617245 |
| LCCN | 2004043157 |
| Número de Cutter | C166b |
Veteran food writer and columnist Marialisa Calta offers advice, strategies, and recipes from families across the country, addressing the peculiar challenges and delights of enjoying dinner as a family. Part cookbook, part survival manual, part humor book, part voyeuristic peek into our neighbors' kitchens, Barbarians at the Plate is a field guide to an all-too-endangered species these days: the family meal.