Automation for Food Engineering
Food Quality Quantization and Process Control (Crc Series in Contemporary Food Science)
Edición de la obra Automation for food engineering
| Autor | Yanbo Huang, A. Dale Whittaker, Ronald E. Lacey |
|---|---|
| Editorial | CRC |
| Fecha de publicación | June 28, 2001 |
| Idioma | inglés |
| Páginas | 240 |
| Formato | Hardcover |
| ISBN-13 | 9780849322303 |
| ISBN-10 | 0849322308 |
| LCCN | 2001025618 |