Assuring food safety and quality
guidelines for strengthening national food control systems.
Edición de la obra Assuring food safety and quality
| Autor | Food, Agriculture Organization |
|---|---|
| Editorial | Food and Agriculture Organization of the United Nations, World Health Organization |
| Fecha de publicación | 2003 |
| Lugar | Rome, [Great Britain] |
| Idioma | inglés |
| Páginas | 73 |
| ISBN-10 | 9251049181 |
| Serie | FAO food and nutrition paper -- 76. |
| Número de Cutter | F686a |