Around the Roman Table
Edición de la obra Around the Roman table
| Autor | Patrick Faas |
|---|---|
| Editorial | Macmillan |
| Fecha de publicación | January 17, 2003 |
| Páginas | 384 |
| Formato | Hardcover |
| ISBN-13 | 9780333904664 |
| ISBN-10 | 0333904664 |
| Número de Cutter | F111a |
"Food and feasting in Ancient Rome. Contains over 150 ancient Roman recipes reconstructed for the modern cook" -- Cover.