Advances in Meat Research
Meat and Poultry Microbiology (Advances in Meat Research)
Edición de la obra Advances in Meat Research
| Autor | A. M. Pearson |
|---|---|
| Editorial | A V I Publishing Company, Incorporated |
| Fecha de publicación | April 1986 |
| Formato | Hardcover |
| ISBN-13 | 9780870554988 |
| ISBN-10 | 0870554980 |
| Número de Cutter | P361a |