
A Butler's Guide to Table Manners
Edición de la obra A Butler's Guide to Table Manners
| Autor | Nicholas Clayton |
|---|---|
| Editorial | Anova Books |
| Fecha de publicación | September 1, 2007 |
| Idioma | inglés |
| Páginas | 144 |
| Formato | Hardcover |
| ISBN-13 | 9781905400485 |
| ISBN-10 | 1905400489 |
| OCLC | 74969374 |
| LCCN | 2007531369 |
| Número de Cutter | C622b |
With the revival in good manners, etiquette, spelling, and grammar, this is a timely guide to table manners and dining etiquette to ensure grace at the table at all times. All aspects of eating etiquette are covered--from napkin folding, cutlery, glasses, bread rolls (never use a knife!), and silver service to how to eat soup, spaghetti, escargot, artichokes, and how to open a bottle of champagne. With diagrams for tricky table placements and eating actions and a range of tips and hints, this book is the last word on how to eat.