A baker's life
from childhood bakes to five-star excellence
Edición de la obra A baker's life
| Autor | Paul Hollywood |
|---|---|
| Editorial | Bloomsbury |
| Fecha de publicación | 2017 |
| Idioma | inglés |
| Páginas | 302 |
| ISBN-13 | 9781408846506 |
| ISBN-10 | 1408846500 |
| OCLC | 967056376 |
| Número de Cutter | H746b |
Accompanying the Channel 4 series, A Baker's Life contains 100 of Paul Hollywood's very best baking recipes, which have been finessed over decades spent as a baker. Each chapter is filled with bakes that represent a different decade - learning the basics at his father's bakery; honing his pastry skills in the finest hotels; discovering the bold flavours of the Middle East while working in Cyprus; and finding fame with the phenomenally popular Great British Bake Off television series.