Y. Ozaki
· 7 obras en el catálogo
Obras

Raman, infrared, and near-infrared chemical imaging
Two-dimensional correlation spectroscopy

Near-infrared spectroscopy in food science and technology
Spectroscopic Techniques for PolymerCharacterization - Methods, Instrumentation,Applications
Recent Developments in Plasmon-Supported Raman Spectroscopy
Modern Fourier Transform Infrared Spectroscopy
