Soottawat Benjakul · 5 obras en el catálogoObrasUUtilization of wastes from Pacific whiting surimi manufacturUtilization of wastes from Pacific whiting surimi manufacturingFFish Waste to Valuable ProductsFish Waste to Valuable ProductsPPostharvest Technologies and Quality Control of ShrimpPostharvest Technologies and Quality Control of ShrimpSShrimp Culture TechnologyShrimp Culture TechnologyIInteraction of Food MacromoleculesInteraction of Food Macromolecules
UUtilization of wastes from Pacific whiting surimi manufacturUtilization of wastes from Pacific whiting surimi manufacturing
PPostharvest Technologies and Quality Control of ShrimpPostharvest Technologies and Quality Control of Shrimp