Mohammad Shafiur Rahman

· 12 obras en el catálogo

Obras

Glass Transition and Phase Transitions in Food and Biological Materials

Bioactive Components, Diet and Medical Treatment in Cancer Prevention

Bioactive Components, Diet and Medical Treatment in Cancer Prevention

Minimally Processed Foods

HHandbook of Food Preservation

Handbook of Food Preservation

Pesticide Residue in Foods

Traditional Foods

HHandbook of Food Process Design

Handbook of Food Process Design

GGlass Transition and Phase Transitions in Food and Biologica

Glass Transition and Phase Transitions in Food and Biological Materials

TTechniques to Measure Food Safety and Quality

Techniques to Measure Food Safety and Quality

NNondestructive Quality Assessment Techniques for Fresh Fruit

Nondestructive Quality Assessment Techniques for Fresh Fruits and Vegetables

AAdvanced Thermal Analysis

Advanced Thermal Analysis