Massimo Montanari
1949 · 58 obras en el catálogo
Obras

Food

Histoire de l'alimentation

Historia de La Alimentacion

Italian Cuisine: A Cultural History (Arts and Traditions of the Table: Perspectives on Culinary History)

La Cuisine italienne

Cheese, pears, peasants
Il riposo della polpetta e altre storie intorno al cibo
Il riposo della polpetta e altre storie intorno al cibo
Cheese, pears, peasants

Let the meatballs rest, and other stories about food and culture

Italian Identity in the Kitchen or Food and the Nation
Porci e porcari nel Medioevo
