Leslie A. Pray
1964 — 2018 · 25 obras en el catálogo
También catalogado como: Leslie Pray
Obras
Managing food safety practices from farm to table

Providing healthy and safe foods as we age

Nanotechnology in food products
Leveraging food technology for obesity prevention and reduction efforts
The science and applications of synthetic and systems biology

Understanding the benefits and risks of pharmaceuticals

Biological threats and terrorism

Building Public-Private Partnerships in Food and Nutrition
Research Methods to Assess Dietary Intake and Program Participation in Child Day Care
Human Microbiome, Diet, and Health

Update on Research Issues in the Assessment of Birth Settings

Caffeine in Food and Dietary Supplements
Sustainable Diets
Relationships among the Brain, the Digestive System, and Eating Behavior

Examining a Developmental Approach to Childhood Obesity : The Fetal and Early Childhood Years
Physical Activity : Moving Toward Obesity Solutions
Nutrition Across the Lifespan for Healthy Aging
Global Harmonization of Methodological Approaches to Nutrient Intake Recommendations

Nutrigenomics and the Future of Nutrition
