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Número de Cutter-Sanborn y catálogo bibliográfico en español, con millones de obras, ediciones y autores.

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Datos bibliográficos de Open Library (Internet Archive). Tabla Cutter-Sanborn de tres cifras.

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Harwell, Edward M.

Número de Cutter-SanbornH343Entrada de tabla «Harw»

Harwell, Edward M.

1918 · 9 obras en el catálogo

Obras

TThe check-out operation in self-service retail food stores

The check-out operation in self-service retail food stores

1951

TThe Complete Manager

The Complete Manager

1986

Tapa de Meat management and operations

Meat management and operations

1975

NNew horizons in checkout management

New horizons in checkout management

1978

PPersonnel management and training

Personnel management and training

1969

CCheckout management

Checkout management

1963

Tapa de Some improved methods of handling groceries in self-service retail food stores

Some improved methods of handling groceries in self-service retail food stores

Tapa de Packaging and displaying meats in self-service meat markets

Packaging and displaying meats in self-service meat markets

Tapa de Receiving, blocking, and cutting meats in retail food stores

Receiving, blocking, and cutting meats in retail food stores

Harwell, Edward M. (1918–) — obras y número de Cutter | Cutter Number