Anandharamakrishnan C. · 3 obras en el catálogoObrasIIndustrial Application of Functional Foods, Ingredients and Industrial Application of Functional Foods, Ingredients and NutraceuticalsLiposomal Encapsulation in Food Science and TechnologyUUtilizing Microfluids in the Food IndustryUtilizing Microfluids in the Food Industry
IIndustrial Application of Functional Foods, Ingredients and Industrial Application of Functional Foods, Ingredients and Nutraceuticals